Staking Out Florence’s Finest Bistecca Alla Fiorentina There’s an old Tuscan proverb that perfectly captures Florence’s culinary culture: “chi non carneggia, non festeggia”—“those who don’t eat meat don’t know how to celebrate.” Bold, red-blooded, and brash—especially at a time when vegetarianism is steadily on the up—it speaks volumes of a city in which the main …




